Who doesn’t crave chat once in a while? Make the healthy version with mung sprouts, chopped onions and tomatoes topped with yogurt and enjoy! Loaded with nutrients like iron, fiber, vitamin A and vitamin C. Feel free to add chopped ginger and coriander leaves too! Easy to make, this is the perfect thing when hunger pangs strike! Tip: Keep mung sprouts in your fridge and make this often. I love to eat the sprouted mung as is without the topping!
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